Choosing the right environmentally friendly packaging is a crucial part of a business's sustainability strategy. Businesses, both big and small, are prioritising the reduction of environmental impact by switching to sustainable packaging. But how do you identify which alternate packaging is best for your business?
While recycling is a step in the right direction, we need more solutions. That’s where compostable packaging comes in.
When we talk about packaging, we often think about its purpose to protect and carry food. But what happens after we're done with it? Traditional packaging can linger in landfills for centuries. That's where compostable packaging comes into play and truly gives back to the earth.
From overflowing food bins to piles of single-use plastics, waste generation poses a significant challenge for businesses in the food & hospitality sector.
However, there's a brighter side! It's possible to cut down on waste in your hospitality business and still keep your customers happy. Here's a quick guide with some easy steps you can take to make your business more sustainable and efficient.
Choosing Australian-made packaging can be a powerful way to lessen your environmental impact and support local businesses at the same time. At COPAR, we're proud to be an Australian-made company that is committed to providing sustainable packaging solutions.
Composting is a fantastic way to reduce waste and create nutrient-rich soil for your garden. However, newcomers to composting often encounter a few common issues that can hinder the process.
Here's a look at five typical composting mistakes and tips on how to avoid them, ensuring your composting efforts are fruitful and hassle-free.
Many of us living in apartments or homes with limited outdoor space might wonder how we can contribute to composting.
Here's how you can start composting in small spaces, transforming your organic waste into nutrient-rich soil, even without a backyard.
